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SPECIAL EVENT = de Porres Pop-Up Dinner

Friday, 10/20 @ 7:30pm - 9:00pm

$80 – $95

Chefs Danielle and Pablo of de Porres, a Los Angeles based dinner series and catering company, will be back in our space hosting a phenomenal pop-up dinner. Their menus feature savory dishes inspired by Peruvian and South American cuisine.

ON THE MENU
Aperitif – Manhattan + Cured Salmon and Creme Fraiche Blinis
Course 1 – Mackerel Tartare Peruano. Shiso. Shoyu. Beet Chips
Course 2 – Black Rice Stuffed Squid. Shellfish Broth. Sausage. Herbs
Course 3 – Lamb + Sunchokes Two Ways. Pomegranate. Pickled Dates. Curry. Mint
Postre – Sweet Potato Pie w/ Homemade Vanilla Bean Ice Cream

Details

Date:
Friday, 10/20
Time:
7:30pm - 9:00pm
Cost:
$80 – $95

All purchases are final – due to high operating costs, we are unable to offer refunds or credits.